Monday, December 7, 2009

Vegetarian Tortilla Soup w/ avocado & Salad w/oven-roasted tomatoes and goat cheese

This soup totally rocked my world, I hope you all liked it, too. I thought that the soup was sort of meal by itself with the chops and avocado, so hope it was enough for everyone.

I added some sauteed tofu corn, and carrots to make it a little heartier.
Served with tortilla chip strips, avocado and lime juice.

Salad
Artisan Greens
Goat Cheese
Oven-Roasted tomatoes (done the same way as in the recipe for the soup)


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