Tuesday, November 24, 2009

Pumpkin French Toast, Home Fries, & Fruit Salad

Pumpkin French Toast
(recipe for 5 families, all measurements are approximate)

24 eggs
1 cup buttermilk
1 can organic pumpkin
2 tsp. vanilla
freshly grated nutmeg
cinnamon
ground cloves
chopped walnuts

2.5 loaves of whole grain sliced bread

-Whisk ingredients, dunk bread, pan fry with small pat of butter ( I used maybe 1 tbsp for the whole thing)

Home Fries

Russet Potatoes, diced
chopped garlic
salt
pepper
a few tbsp canola oil

-Toss all together, pan fry in hot skillet with olive oil.


Fruit Salad

cantaloupe
large red grapes
strawberries
lime zest
agave nectar

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